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Tuesday, 26 July 2011

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Badam Kheer is a very popular recipe. Learn how to make/prepare Badam Khir by following this easy recipe.

• 1 Cup Almonds(badam)
• 6 Cups Milk
• 1 Cup Sugar
• 1/2 tsp Saffron Strands
• 2 Cup Water

How to make Badam Kheer:
•Soak badams in a hot water for about an hour.
•Drain the water, peel off the skin of almonds and make a fine paste in a grinder using milk if necessary.
•Cook badam paste for about 5 to10 minutes in a heated pan over low flame and stir it continuously.
•Add sugar and keep stirring the mixture.
•Pour the remaining milk and boil it for about 15 minutes.
•Garnish it with a few saffron strands and serve.

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